Hog Wild BBQ. With Raisins.

First, a simple statement.  BBQ is an amazing thing.  It’s such a simple concept – heat, wood and meat – but it has different origins in different cultures and has a different process everywhere you go. Changing the smallest details result in different flavors and textures. My preference is keeping it basic – allow the…

Ten Pounds of Pork

WrestleMania was this past Sunday so the only appropriate thing to do was smoke ten pounds of pork.  I pulled the trigger on a smoker a few months ago and it has become one of my better culinary purchases. I now drive past BBQ restaurants and chuckle to myself that I can make the same…

Whole Hog BBQ – North Carolina

Most people take vacations to see new things, like the beach or historical landmarks. Some go to Disney World. Others go overseas to experience culture outside of our great, great coutry. When it came time for me to spend a week away from work, the only logical thing to do was to drive ten hours…